Tuesday, August 07, 2007

Ritual Tavern

In the blossoming heart of North Park, another new restaurant (among the many) has recently opened. Ritual Tavern has reason to stand out among the up-and-coming North Park scene.

The owners, Michael Flores and Stacy know their food. They both have extensive experience in the many facets of the restaurant business, but more importantly they have a strong style and impeccable taste. The menu excludes the use of corn syrup and partially hydrogenated oils, and emphasizes fresh and local ingredients when possible.

The Ritual Tavern has a subtle gothic feel to it, evoking a sense of magic when you enter. This is a surprise from the outside, which looks, on the contrary, vaguely diner-like. The decor is rich and warm, making you wonder if outside it is a sunny San Diego afternoon or a blustery evening in London.

Of course the most important thing to mention is the food. While the menu is currently limited, plans to expand the options are scheduled as the Ritual only recently opened. Still, even with the current short list, they serve up dishes for a wide variety of tastes and needs, from the rich (and gluten-free) shepard's pie with Colorado lamb (after all, who eats lamb from anywhere else?) to the home made veggie burger that I warn you to NOT put ketchup on because you don't want to miss out on the delicious flavors! They also have fish and chips (what kind of tavern would be without this?), and of course a wide variety (and continually windening) of beers, wines, and other refreshments.

The Ritual emphasizes local fare, and this extends to their list of beers from San Diego breweries (like Ale Smith and Ballast Point). The wine list is also nice, though doesn't currently feature California wines. They even serve Mexican Coca-cola for being made closer to San Diego and featuring real can sugar!

The final note: Don't miss dessert! At the Ritual they truly serve the best for last (and it starts off pretty damn good). The strawberry shortcake is truly shortcake, and it is divine. The buttery cake crumbles in your mouth and pairs perfectly with the gelato they serve. The bread pudding is delectable, with a bourbon caramel sauce that takes it to another level compared to most bread puddings.

Ritual Tavern
4095 30th Street
San Diego, CA 92104
619-283-1618
http://www.ritualtavern.com/

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